Le Marche, food and cultural traditions

1st day: Arrival in Pesaro, lunch in a traditional restaurant of the city center and visit of the most beautiful places of Gioachino Rossini home town. Take part to Rossini’s gourmet experience, a theatrical multi-sensorial tasting to discover flavors and traditions, accompanied by the voice and the notes of the great Master.

2nd day: Urbino ideal city of the Renaissance and Unesco heritage, Palazzo Ducale and the masterpieces of the National Gallery of the Marche. Learn the art of a traditional ancient dish: I Passatelli. Fano, the ancient Roman ruins and the tasty traditional flavors of the fishermen’s drink “Moretta“!

3rd day: The castle of Montefabbri, an ancient fortified hamlet that preserves a suggestive bell tower, a small village among the most beautiful of Italy. The Rocotta cheese production, live the experience to become a shepherd for a day, learn how sheeps are grown, the secrets of milking and  delicious ricotta cheese making!

Tour for groups of minimum 15 participants

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Through constant research we are able to offer you unique experiences, to be integrated into the most classic visits, to allow you to reveal and enter as welcome guests in our local culture, in contact with our people and free to experience traditions, customs and traditions. Through constant research we are able to offer you unique experiences, to be integrated into the most classic visits, to allow you to reveal and enter as welcome guests in our local culture, in contact with our people and free to experience traditions, customs and traditions.